Our team of 30+ employees welcome you to the relaxed beachside environment that is Barzura. We are a family business and consider our staff and patrons to be part of our extended family too. Barzura loves Coogee and the community of Coogee, from our locals to our international jetsetters, who make it such an eclectic and vibrant place to be.
Introducing Head Chef Buntoro Ignatius Bong (best known as Boon), Floor Manager Yuli Putu and General Manager Dave Barrie. Come in, say hello and join the Barzura community!
We offer a friendly, supportive and respectful working environment. Our staff are talented, caring, hospitality professionals. Since opening in 1994, Barzura has employed people from all corners of the globe, including Indonesia, New Zealand, Bulgaria, Greece, Italy, Russia, Canada, Ireland, Chile, Brazil, Hungary, US and many more.
Staff enjoy above award wages, great tips, excellent food, and a friendly team environment. We also offer our staff complimentary yoga classes at the livingroom yoga school above Barzura.
We employ professional hospitality staff with extensive experience in the industry. Staff are required to complete the relevant RSA Certificate.
We are always on a look out for great staff, so if you are interested in working with us please email your CV to firstname.lastname@example.org
62 Carr St
Coogee Beach NSW 2034
telephone (02) 9665 5546
Open 7:00 am – late daily
If you would like to make a booking, please call us or fill the form below.