SET MENUS

Our set menus are for functions of 10 people or larger.

50pp SET MENU

STARTERS TO SHARE

Barzura Plate
Chili, salt & pepper calamari
Panzanella salad
Zucchini flowers filled with sweet potato & cashew cheese (vegan)

CHOICE OF MAINS

Grain-fed beef eye fillet (200g served medium rare), beetroot skordalia, greens & jus
Korean teriyaki chicken breast with bok choy & kimchi
Crispy Tasmanian salmon with pearl couscous & avocado salad
Ricotta gnocchi in mushroom ragu, parmesan-breadcrumbs & kale crisps.
Gluten-free gnocchi available
Zucchetti & sautéed greens, pine nuts, plant based mozzarella & parmesan (vegan)

CHOICE OF DESSERTS

Chocolate mousse
Summer berry pudding

BOOK YOUR FUNCTION HERE

We cannot guarantee that our food is free of allergens.
Thank you for NOT requesting any changes to the menu. 10% surcharge on Sundays and Public Holidays. Credit card charges apply. Sorry, no split bills.
Receive a complimentary meal for your birthday! T&Cs apply.
Go to www.barzura.com.au to sign up now!

58pp SET MENU

CHOICE OF STARTERS

Chili, salt & pepper calamari
Grilled large (2) prawns, tamarind, coriander & chili
Panzanella salad
Zucchini flowers filled with walnut cheese & sweet potato (vegan)

CHOICE OF MAINS

Grain fed beef eye fillet (200g served medium rare), beetroot skordalia, greens & jus
Korean teriyaki chicken breast with bok choy & kimchi
Crispy Tasmanian salmon with pearl couscous & avocado salad
Ricotta gnocchi in mushroom ragu, parmesan-breadcrumbs & kale 
crisps (gluten free gnocchi available).

Zucchetti & sautéed greens, pine nuts, plant based mozzarella & parmesan (vegan)

CHOICE OF DESSERTS

Chocolate mousse
Summer berry pudding
 BOOK YOUR FUNCTION HERE

We cannot guarantee that our food is free of allergens.
Thank you for NOT requesting any changes to the menu. 10% surcharge on Sundays and Public Holidays. Credit card charges apply. Sorry, no split bills.
Receive a complimentary meal for your birthday! T&Cs apply.
Go to www.barzura.com.au to sign up now!

110pp SET MENU

CHOICE OF STARTERS

Chili, salt & pepper calamari

Grilled large (2) prawns, tamarind, coriander & chili
Panzanella salad
Zucchini flowers filled with walnut cheese & sweet potato (vegan)

CHOICE OF MAINS

Grain-fed beef eye fillet (200g served medium rare), beetroot skordalia, greens & jus


Korean teriyaki chicken breast with bok choy & kimchi 

Crispy Tasmanian salmon with pearl couscous & avocado salad
Ricotta gnocchi in mushroom ragu, parmesan-breadcrumbs & kale 
crisps Gluten-free gnocchi available
Zucchetti & sautéed greens, pine nuts, plant-based mozzarella & parmesan (vegan)

CHOICE OF DESSERTS

Chocolate mousse
Summer berry pudding

FROM THE BAR

WINE
La Boheme, Pinot Grs, Yarra Valley, VIC
Three Tales, Sauvignon Blanc, WA
Mount Moriac, Pinot Noir Geelong VIC

BEER
Boag’s Premium Lager, TAS – 5%
Corona, MEXICO – 4.6%

All soft drinks, mineral water, and juices included

 

BOOK YOUR FUNCTION HERE

We cannot guarantee that our food is free of allergens.
Thank you for NOT requesting any changes to the menu. 10% surcharge on Sundays and Public Holidays. Credit card charges apply. Sorry, no split bills.
Receive a complimentary meal for your birthday! T&Cs apply.
Go to www.barzura.com.au to sign up now!